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“Our passion and experience is finding the best local ingredients to create something unique."

The Crafters
The Two in a Bush Rooibos Story
Our creators Marie-Louise and Hetta share a lifelong dedication to good food and wine, combing over 50 years in the food industry. “Our passion and experience is finding the best local ingredients to create something unique. We understand food and beverages, but when it came to non-alcoholic refreshments and cordials there were so few really great tasting low sugar options available and we realised that this filled a perfect gap in the market as a natural and low sugar alternative, that also has a great taste”.

Two in a Bush Cordials was created from scratch in their home kitchens, before it was upscaled to produce in a commercial factory, retaining the homemade recipe authenticity.