Funky Ouma
"Funky Ouma" is the result of a very funky ouma of 10 grandchildren that’s been playing around with food and spices all her life, but only decided at 67 to start her own brand together with her youngest daughter Johannita Eksteen.
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Funky Ouma's artisanal spice blends are a celebration of bold, unique flavors crafted with care. Each blend is expertly created using high-quality, natural ingredients to bring new dimensions to your cooking.
Whether you’re grilling, baking, or seasoning your favorite dishes, Funky Ouma’s spice blends are the perfect way to elevate your culinary creations with a dash of creativity and flair.
Funky Ouma offers wonderful farm fresh herb-filled salts and spices. The factory and herb garden and lemon orchard is on the farm where we live. We use natural, course Himalayan salt from Walvis Bay and the Himalayas. This salt is ideal for cooking, braai, marinating, baking bread, or even just table salt. It’s a tastier healthier and more natural substitute for your everyday salts and spices.
Funky Ouma offers a variety of salts, all packed in grinders, tins or travel tins. All mixtures are filled with quality naturally homegrown herbs e.g rosemary, oregano, and other natural ingredients such as onion flakes, sweet peppers, dried chilies, lemon zest, black and exotic green and red peppercorns, and coriander.