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AWARD WINNING BRANDS FROM

The Western Cape, South Africa

The Western Cape is recognised as one of the Southern Hemisphere's leading food-producing regions, celebrated for its unique climate, nutrient-rich soils and generations of agricultural expertise. From the rooibos fields of the Cederberg to the vineyards and olive groves of the Cape Winelands, its diverse landscapes create ideal conditions for producing ingredients of remarkable quality and flavour.

Every brand in the Farther Afield collection is proudly sourced from this exceptional region, bringing together artisan producers who share a commitment to quality, authenticity and provenance.

Rooted in generations of craftsmanship, the Western Cape continues to earn international recognition for its premium gourmet products, making it one of the world's most respected culinary regions.

Funky Ouma

Born on a family farm in the Cape Winelands of South Africa, Funky Ouma creates premium seasonings inspired by generations of home cooking and a passion for exceptional flavour. Many of the herbs and ingredients are grown on the family farm, with each blend crafted using carefully selected rosemary, oregano, onion flakes, sweet peppers, dried chillies, lemon zest, coriander and premium peppercorns.

What began with a range of handcrafted salts and seasonings has grown into a collection that also includes extra virgin olive oil, macadamia and avocado oils. Every product is designed to make everyday cooking simple, generous and full of flavour.

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If you wish to initiate a return please contact hello@fartherafield.com.au

FARTHER AFIELD

For the Love of Good Taste.

From Cape Town to Sydney, our products are selected for their quality, flavour, and craftsmanship, created by passionate makers who value authenticity and care.

We believe good food and drink should be both beautiful and delicious, designed to be shared, gifted, and savoured.

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